These muffins can be served both for morning coffee and for the festive table.
Soft, fragrant, I'm sure you and your guests will like them.
About 12 muffins are obtained from the indicated amount of ingredients.
Cut the ham into small cubes.
Cut the cheese into small cubes.
Beat eggs with salt and pepper.
Add softened butter.
Add ham, cheese.
Add flour and baking powder.
Knead not a cool dough.
Put the dough in small tins at 2/3 of the height (the tins should be slightly greased with oil).
Put in an oven preheated to 180 degrees.
Bake for about 30 minutes.
Readiness to check with a match or a toothpick.