Mushrooms go well with chicken.
The chicken is juicy, aromatic.
You can use any mushrooms to taste.
From the specified number of ingredients, 6–8 servings are obtained.
Finely chop the onion.
Finely chop the mushrooms.
Mix mushrooms and onions.
Mix the vegetable oil squeezed through the garlic squeezed garlic.
Stuff the chicken with mushrooms and onions.
Fasten with toothpicks (or sew with threads).
The legs can be tied.
Lubricate the chicken with an oil-garlic mixture.
Put in a baking sleeve (if there is no sleeve, simply put it on a baking sheet).
Put in the oven.
Bake at 180 degrees for 1.5 hours.