A simple but very effective dish. In addition, it is very tasty and healthy. It is advisable to use a small pumpkin. If the pumpkin is large, you can use the pulp, and bake the filling not in pumpkin, but in pots. From the specified number of ingredients, 4-6 servings are obtained. Ingredients pumpkin (total weight of about 2 kg, pulp will need 300 g) 500 g chicken 150 g carrots 150 g onion 2 tsp dried herbs (I used oregano) salt pepper vegetable oil Cooking Cut the top off the pumpkin.